Join us for a festive Easter celebration filled with delicious cuisine and joyful moments. Easter Brunch at Sol by the Sea will be from 10:00 AM – 3:00 PM. Relax with waterfront views as you savor a specialty curated Brunch Buffet.
Easter Grand Brunch Buffet 2026
$110 Adults | $49 Children
Bottomless Bloody Mary and Mimosa Bar
Coffee & Tea Service
Grand Seafood & Cold Display
Smoked Salmon Platter – Capers, Red Onion, Whipped Cream Cheese, Mini Bagels • Jumbo Shrimp Cocktail – Cocktail Sauce & Lemon • Chilled Oysters on the Half Shell – Mignonette & Horseradish • Snow Crab Claws – Drawn Butter
Heirloom Tomato Panzanella – Basil, Olive Oil, Rustic Croutons • Spring Niçoise Salad – Baby Greens, Haricot Verts, Olives, Chardonnay Vinaigrette • Deviled Eggs – Chives & Smoked Paprika • Fresh Fruit Display – Local Honey • Artisan Cheese Display – Crackers & Seasonal Accoutrements
Custom Omelet Station
Seasonal Vegetables Cheddar, Swiss, Goat Cheese Applewood Bacon, Ham, Smoked Salmon Fresh Herbs, Salsa, Avocado
Carving Stations
Herb-Crusted Prime Rib – Horseradish Cream & Au Jus • Bourbon-Glazed Ham – Pineapple Chutney • Roast Leg of Lamb – Rosemary Jus
Bakery & Breakfast Classics
Assorted Pastries & Muffins • Sliced Breads & Bagels • Cream Cheese, Local Jams, Whipped Honey Butter • Cheddar & Chive Biscuits
Breakfast Favorites
Belgian Waffles – Whipped Cream & Fresh Berries • Applewood Smoked Bacon • Breakfast Chicken Sausage Links
Breakfast Potato
Expanded Hot Entrées
Lobster Benedict – Old Bay Hollandaise • Grilled Snapper – Citrus Beurre Blanc • Roasted Airline Chicken – Lemon Thyme Jus • Spring Mushroom & Fingerling Hash • Parmesan Mashed Potatoes • Lemon Garlic Asparagus
Grand Easter Dessert Display
Mini Key Lime Meringue Tarts • Classic Carrot Cake – Cream Cheese Frosting • Assorted Cupcakes • French Macarons • Easter Petit Fours